Easter Sunday and we decided that we were going to have turkey for Easter dinner! I did one last Thanksgiving and it was AWESOME! I usually read tons of recipes before I venture into a new Eggsperience and tend to
Pulled Pork on the Egg! I was scared to do it, but had to try! All the recipes mention an internal temperature of 195 to 205F.. I found out that takes a looong time!! I put my 4 pound butt
While preparing my world famous ribs (see Big Green Ribs) I found a package of chicken drumsticks in the fridge that needed to be either cooked right away or thrown out.. So I rubbed them with some Famous Dave’s and found
The Dutch Redneck kids like to longboard and skateboard. I had to think of a smart storage idea. I had a piece of 4×4 laying around and got my trusted saw out!
The idea is simple: cut slots in the 4×4